"With Cake in a Mug, you can have a hot, delicious, fresh-baked chocolate cake in minutes!"
Fancy something different with your afternoon tea or coffee. Then give this a go.
What your need...
A microwave oven
A large microwavable mug
A tablespoon for measuring
4 Tablespoons flour
9 Tablespoons hot chocolate mix
1 Egg
3 Tablespoons water
3 Tablespoons oil
Cooking Spray
Instructions
1. Spray a little cooking spray into the mug.
2. Measure out the flour and hot chocolate mix into the mug. Stir.
3. Crack the egg into the mug. Stir a bit after adding the egg so the cup doesn't overflow.
4. Add water and oil.
5. Stir until thoroughly moistened. Make sure to scrape the bottom of the mug with your spoon to avoid any leftover pockets of dry ingredients.
Bake!
The handle of the mug may be hot, so use a potholder to remove it from the microwave.
Tip your cake cylinder out of the mug into a dish. Your cake may look a little damp and wrinkled. This is normal.
Use a fork to break it up into quarters. This will allow steam in the center to escape. Arrange so that the more attractive interior of the cake is showing.
CAKE IN A MUG. DONE.
All via the wired blog here.
1 comment:
This is a great idea, thanks for sharing.
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